This three ingredients recipe turns apple slices into “Donuts”. Topped with homemade peanut butter with your favorite topping – Super healthy snack or no fried dessert is ready. Healthy No Bake Apple Donuts are such a fun fall activity and snack for kids as well as a great […]
Juicing isn’t exactly difficult, but if you want to get the most out of your citrus fruit and your money – as possible, here are a few kitchen tricks to make sure you never waste any. Fresh juices are packed with soluble fiber, vitamins, and minerals that are […]
I love it when my house is filled with the scent of something baking. Weekends are the perfect time to create a new recipe, and maybe even make something that you can enjoy throughout the week ahead. These super healthy, moist, and tasty Oats Chocolate Brownies are perfect for weekend […]
Your breakfast must be the healthiest meal of the day as it is the first meal you consume before starting your day. Today, I prepared a simple poha dish just by combining broccoli florets, red bell pepper, and a hint of lime juice. My kid and husband loved […]
Greek yogurt is another excellent source of protein to eat in the morning. It is also rich in calcium, contains probiotics that help support a healthy gut and immune system. This green greek yogurt energy bowl is packed with fruits and vegetable that give you plenty of energy to help you power through the day. […]
Smoothie is a quick way to get loads of nutrients into your body at once. This is a great way of getting in vitamins, nutrients and fresh smoothie is much better for you than store bought. Red Beet Smoothie is a heavenly combination of healthy and juicy beetroot, carrot […]
For thousands of years, drying was the only way to keep herbs from spoiling. It’s easy, inexpensive, and healthier than artificial flavoring methods because dried herbs do not contain chemical additives. Drying herbs is a great way to extend the flavor of a bountiful crop. It works best […]
This eggless rich and moist Zucchini cake is my favorite way to eat vegetables. The zucchini makes the cake so moist you would never even know there is a vegetable in it. This cake is not only egg-free but also contains no all-purpose flour or maida and uses oil instead […]
My name is Rupali and I grew up in Chandigarh, one of the most beautiful cities in India. Chandigarh is the capital of Punjab, a state which is famous for cuisine high in butter. Currently, I live in Purmerend. It is a municipality and a city in the Netherlands, in the province of North Holland. The city is surrounded by polders, such as the Purmer, Beemster and the Wormer.
Reyansh my naughty kid and Manoj my fitness freak husband inspires me to cook/bake healthy and experiment with food. This is how my passion for cooking started.
