The Sweet Potato with Fenugreek Leaves is a nutritious combination of two superfoods. Sweet potato is a good substitute for potatoes. They are an excellent source of vitamin A (in the form of beta-carotene). They are also a very good source of vitamin C, manganese, copper, pantothenic acid and vitamin B6. Additionally, […]
Creamy Makhana Paneer Sabzi is made from phool makhana, paneer that is rich and creamy. Serve with plain paratha or pulka, it makes a wholesome dinner recipe. Makhanas are also known as fox nuts, or lotus seeds, or phool makhana. It uses as an ingredient in Indian cuisines or sweet dishes […]
Spring onions have many health benefits, not only does it reduces the blood cholesterol levels but also reduce the risk of coronary heart disease. The vitamin C in this vegetable also boost the immunity. A vegetarian dish, having the right mix of taste and flavors makes this recipe a great […]
Beans Carrot Sabzi is a simple and easy lunch recipe. This stir-fry sabzi made with beans and carrot. It is perfect for lunch or dinner. It’s easy and quick recipe. Easy Quick Tasty – Beans Carrot Sabzi Ingredients : Chopped Beans – 1 cup Chopped Carrot – 1 cup […]
Masala Arbi Sabzi is a simple and quick recipe made with arbi also known as Colocasia with carom seeds (ajwain) and few spices. Masala Arbi Sabzi (Dry Colocasia with Spices) Ingredients: Arbi or Colocasia – 250 gms Carom seeds or Ajwain – 1/2 tsp Mustard oil – 1 tbsp […]
Parwal also known as the pointed gourd is the vegetable is rated as one of the nutritious foods and is offering vitamins like vitamin A, vitamin B1, vitamin B2, and vitamin C. Calcium provides parwal also offers very less calories and hence it helps to keep the cholesterol levels […]
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