Palak Matar Paneer is a quick and easy lunch or dinner recipe made with spinach, cottage cheese (paneer), fresh green peas (matar). Palak matar paneer served with hot chapati or plain rice is a divine combination. Palak Matar Paneer – Green Vegetable Curry Ingredients: Cubed Fresh Paneer – […]
Creamy Makhana Paneer Sabzi is made from phool makhana, paneer that is rich and creamy. Serve with plain paratha or pulka, it makes a wholesome dinner recipe. Makhanas are also known as fox nuts, or lotus seeds, or phool makhana. It uses as an ingredient in Indian cuisines or sweet dishes […]
Potato Paneer & Pea Curry is a delicious Indian Curry made with potato, peas, paneer cooked in tomato gravy with basic spices. No onion and garlic are used in this recipe. It is an easy and quick curry recipe for lunch or dinner. This curry turns delicious and can be eaten […]
Bread pakora or Bread Bhaji is an Indian fried snack. A common street food, it is made from bread slices, gram flour, and spices among other ingredients. Bread Pakora is prepared by dipping triangular bread slices in a spicy gram flour batter and frying them. It also includes stuff like […]
Matar Paneer Gravy one of the popular paneer recipe from Punjab. It is a really simple dish to prepare and is packed with rich flavors. The combination of peas and soft paneer in a mild spicy tomato gravy is a perfect lunch or dinner recipe. It can be […]
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