Here is a healthy, delicious and tasty No Fry Zucchini Kofta recipe which you will absolutely love. These kofta are not deep fried but pan fried in a Paniyaram Pan (Appe Pan ). Zucchini, also known as courgette, is a summer squash in the Cucurbitaceae plant family, alongside […]
Rain comes and all we can think of is piping hot tea, served with spicy pakoras, bhajias, and vadas. Pakoras are one of the most friendly rainy day snacks. From vegetables like spinach, onion, cauliflower, capsicum, chilies, potatoes, to paneer. Mix them with gram flour batter with spices, and […]
Namkeen is one snack that is loved by all, especially with tea. A quick, healthy, and light snack that requires minimal ingredients easily available in your kitchen pantries. This namkeen is a healthy alternative to store-bought namkeen. Cornflakes mixture is an easy Indian sweet and savory snack made […]
These Zucchini Fries are easy to make, tastes great and they are so much healthier when baked in the oven. They are delicious and just melt in your mouth. They can be served as an appetizer, as a side dish, as an evening snack. Zucchini can be cooked in so many […]
Broccoli Carrot Oats Cutlets is a healthy, tasty, and soft yet crunchy cutlets made with broccoli, carrot, and oats for a perfect tea time snack. Serve it with kiwi coriander chutney and adrak elaichi wali chai or as an appetizer for your dinner parties or it can be a great afternoon snack […]
The roasted makhana namkeen made an amazing snack as they were light, crunchy and healthy. Makhanas are also known as fox nuts, or lotus seeds, or phool makhana. Usually, people consume it during their fasts or even use it as an ingredient in Indian cuisines or sweet dishes like kheer, raita or makhana cashew curry, […]
Dhokla is a vegetarian food item that originates from the Indian state of Gujarat. Dhokla can be eaten for breakfast, as the main course, as a side dish, or as a snack. Being steamed besan dhokla is healthy and nutritious too. It is my favorite breakfast. Made from besan […]
Aloo Ki Tikki is a very fantastic and healthy snack, when it is made with boiled potato, oats flour, lots of veggies, and spices. This snack will be an absolute delight for your taste buds and can surely make you crave more for it. It tastes best when had along […]
Rava Dhokla, a popular Gujarati snack, is steamed savory cakes which can be made in a variety of ways. They are soft and fluffy and are a perfect healthy breakfast or snack to enjoy with Kiwi Avocado Coriander Chutney. Rava Dhokla is a light and healthy evening snack which is very […]
Looking for a fresh and flavorful snack – Nutty Pineapple Kiwi Salsa is an excellent choice. The combination of Sungold kiwi, green kiwi, pineapple, red onions, lime juice with roasted sesame seeds gives a perfect crunch in this salsa. Kiwis are small fruits that pack a lot of […]
Namakpara is an Indian traditional snack enjoyed with a cup of tea. Namak Para or Namak Pare are pastry like crunchy snack lightly seasoned with carom seeds. It is made in various shapes but mostly in long sticks. Earlier I made namakpara in a shape of cashews. I gave […]
Looking for a healthy and perfect monsoon tea time snack? Here comes the delicious combination of moong dal and oats – OATS MOONG DAL TIKKI. These tikkis are loaded with the goodness of oats and moong dal. It is simple to prepare that makes it an excellent starter […]
My name is Rupali and I grew up in Chandigarh, one of the most beautiful cities in India. Chandigarh is the capital of Punjab, a state which is famous for cuisine high in butter. Currently, I live in Purmerend. It is a municipality and a city in the Netherlands, in the province of North Holland. The city is surrounded by polders, such as the Purmer, Beemster and the Wormer.
Reyansh my naughty kid and Manoj my fitness freak husband inspires me to cook/bake healthy and experiment with food. This is how my passion for cooking started.
