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Rupali Bhandari Karki

My name is Rupali and I grew up in Chandigarh, one of the most beautiful cities in India. Chandigarh is the capital of Punjab, a state which is famous for cuisine high in butter. Currently, I live in Purmerend. It is a municipality and a city in the Netherlands, in the province of North Holland. The city is surrounded by polders, such as the Purmer, Beemster and the Wormer.
Reyansh my naughty kid and Manoj my fitness freak husband inspires me to cook/bake healthy and experiment with food. This is how my passion for cooking started.

Happy 74th Independence Day | TriColor Salad | Carrot Noodles With Orange Juice Dressing, Crispy Sesame Tofu with Greek Yogurt Dressing and Baked Broccoli With Spicy Cucumber

15th August is celebrated as a national holiday in India to remember this date and to pay homage to those who fought for India’s freedom in the past. Great leaders and freedom fighters like Mohandas Karamchand Gandhi, Rani of Jhansi – Rani Lakshmi Bai, Subhash Chandra Bose, Sukhdev, Bhagat Singh, Rajguru, Chandra Shekhar Azad are few of the […]