Rooh Afza Lemonade or Nimbu Sharbat is one of the delicious drink recipe with Rooh Afza Syrup. This is super easy to make and perfect for a summer afternoon.
Rooh Afza is the “Summer drink of the East” because of its properties of cooling effect are enduring, which gives freshness and energy in very hot summer. RoohAfza is concentrate syrup made of natural herbs, extracts of fruits like pineapple, mint, spinach, rose petals, fennel seeds, and other natural ingredients.
It is used in making Falooda, Kulfi, Phirni, Pudding, Kheer, Lassi, and Milk Shakes. I already shared some recipes with Rooh Afza – Watermelon Summer Cooler, Rooh Afza Gulkand Firni, Rooh Afza Gulkand Rava Cake.
RoohAfza Lemonade | Summer Drink | RoohAfza Nimbu Sharbat`
Rooh Afza syrup – 1/4 cup
Juice of three lemons
Black salt – 1/2 tsp
Chilled water – 3 glasses
Ice as needed
Add chilled water to the pitcher and then add lemon juice, Rooh Afza syrup, black salt and stir well.
Ready in no time. Enjoy !!!!
You can add powdered white sugar (2 tbsp) if you want little sweeter.