Tangy Tasty Idlli Upma – Perfect Evening Snack

Tangy Tasty Idli Upma with leftover Rava Sprouts Idli – Perfect Evening Snack

Amazing Tea Time Snack

Ingredients :
Rava Sprouts Idli ( Leftover) – 8
( Cut into 4 pieces )
Finely chopped onion – 1
Finely chopped tomato – 1
Finely chopped coriander – 1/4 cup
Haldi – 1/4 tsp
Red chili powder – 1/2 tsp
Channa masala – 1/2 tsp
Rai – 1/4 tsp
Urad daal – 1/4 tsp
Channa daal – 1/4 tsp
Juice of one lemon
Salt to taste

Tangy Tasty Idli Upma

Method :
Heat oil in a pan add mustard seeds and let it pop. Then add urad dal, channa daal.
When dal turns golden brown, add chopped onions. Sauté until onions turn transparent.
Add haldi, channa masala, red chili powder and add few drops of water.


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