Tuesday Tips

How to make Homemade Oats Flour ?

Oats are loaded with dietary fiber and have a range of healthy cholesterol-lowering properties. Oats are hailed as one of the easiest to use ingredients.


Oats and Oats Powder

They help thicken gravies, work as healthy substitutes for refined flours and grains. You can add oats flour to whole wheat flour and make whole wheat oats chappatis.


Powdered Oats

Homemade Oats Flour

You will need –

Oats – 1 cup


  1. To make a oats flour, dry roast the oats on a slow flame till it turns crisp.
  2. Stir frequently and avoid burning the oats as it can give a very off taste.
  3. Transfer roasted oats to another plate and let it cool completely.
  4. Now blend in a grinder into a fine powder.

Roasting Oats

How to store Oats Flour?
Keep it in a cool, dry place in an airtight container. Oats flour lasts for about 4 months in the cabinet and 6 months in the refrigerator.


Homemade Oats Flour

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s